My research primarily focuses on feto-placental growth and development, as well as the cardioprotective functions of naturally derived molecules. I have published over 500 original research articles, reviews, book chapters, and editorials (h-index 62, i10-index 202). Additionally, I have authored 15 books published by leading publishers, including Elsevier, CRC Press, Academic Press, Wiley-VCH, and Springer-Nature. My academic contributions include supervising 35 Ph.D. and MD students and evaluating 278 Ph.D. theses across multiple countries, including India, the USA, the UK, South Africa, Norway, and Australia.
I serve as the Editor-in-Chief of Food & Nutrition Research and as an editor for several esteemed journals, including Nutrients, Prostaglandins, Leukotrienes, and Essential Fatty Acids, and Frontiers. Since 2012, I have been a panel member nominating candidates for the Nobel Prize in Physiology or Medicine and am also a member of the Royal Society of Medicine.
Beyond cardiovascular research, I have explored the determinants of fetal brain development, investigating how maternal diet, environmental factors, and gut microbiota influence a child's IQ. My discoveries on DHA and ARA transport mechanisms in the placenta have contributed to advancements in maternal nutrition and infant health, shaping pre-conception dietary guidelines and baby food formulations. Recent research in my lab focuses on the long-term impacts of gestational exposure to environmental pollutants and delivery modes (e.g., Cesarean section) on metabolic and cardiovascular diseases later in life.
I hold several international patents, including my patented anti-platelet and anti-hypertensive innovation (Fruitflow®), the EU's first approved EFSA product. My research has contributed to the foundation of three companies: Provexis Limited (UK), IDIA AS (Norway), and Genimen Pharmacon (India), all dedicated to commercializing novel bioactive compounds for health and wellness.
Duttaroy's research focuses on how the human placenta transports maternal plasma docosahexaenoic acid,22:6n-3 (DHA), and arachidonic acid,20:4n-6 (ARA), to the fetus. Fetal brain development in utero is critically dependent on the maternal supply of these fatty acids. His studies have been documented in several articles and books.
His other research area is cardioprotective factors in fruits and vegetables. He has discovered the anti-platelet factors in tomatoes. This discovery he made is now widely known as Fruitflow®. In 2009, Fruitflow® became the first product in Europe to obtain an approved, proprietary health claim under Article 13(5) of the European Health Claims Regulation 1924/2006 on nutrition and health claims made on foods. The E.U. Commission authorized the health claim that "water-soluble tomato concentrate (WSTC) I and II help maintain normal platelet aggregation, which contributes to healthy blood flow." Fruitflow® is now widely available in different countries worldwide.
He is listed as one of the most famous scientists with a few Nobel laureates who worked at the Rowett Research Institute, Aberdeen University, during the last 100 years . He is also listed as the most notable alumni of the University of College of Sciences, along with the greats like SN Bose, MN Saha, Amal K Raychaudhuri , and in the U.K. Science system